Tuna Tataki
Serves 4 1/2- 3/4 lb. Sashimi grade tuna- cut into long, approximately 1¼ x 2 ½” logs 1/4 cup black sesame seeds 1 T coarse black pepper 1 T peanut oil or olive oil Mike’s Makeshift Dipping Sauce 1/4...
View ArticleTataki Time!
Japan has given us seafood lovers many fantastic preparations for fish and shellfish. Japanese freshness, quality and beautiful presentation have been an inspiration to us for years. One of the most...
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